"The Pavilion Restaurant" is an exclusive restaurant serving a la carte breakfast and dinner with a touch of luxury and personalized service. The signature of our executive chef and his talented team of professional cooks are apparent in the presentation, taste, and freshness of the items on the menu, which are changed every second month. The Pavilion has an elegant bar and lounge that serve a wide range of imported wines and champagne, plus fancy cocktails. A wide range of imported cheese and rich appetizers are displayed on an elegant buffet.
The Pavilion restaurant is exclusive for Villas and suites guests and guests who purchase the "Fort Premium All-inclusive."